The New Zealand King Salmon Co Ltd is the only New Zealand producer of King Salmon that can offer a consistent supply of fresh salmon all year round in variety of sizes, from 2 to 5kgs plus.
Regal Marlborough Salmon can be delivered to our New Zealand customers within 24 hours of harvesting.
Regal Malborough Salmon is a natural source of healthy Omega-3s, which help to main a healthy heart. Regal Marlborough Salmon is a good source of proteins, vitamins and minerals, making it an excellant healthy meal option.
Regal Marlborough Salmon has a high oil content providing it with a wonderful rich flavour which makes it perfect for sashimi, baking, grilling and smoking. The deep orange colour makes for exceptional plate presentation and the colour is retained even after cooking.
Thoughout their life, our salmon experience arguably the cleanest rearing environment found anywhere in the world. As smolt, they are nurtured in the safe sanctuaries of our pure mountain fed streams before being transferred to seafarms located in the remote, pristine unpolluted seawaters of the Marlborough Sounds
Unlike other producers around the world, Regal Marlborough Salmon uses no antibiotics, vaccines or medicines in the production of it's King Salmon. Nets are cleaned by hand to eliminate the unecessary use of anti-fowling chemicals. This "green policy" promotes Regal Marlborough Salmon to near organic status and ensures that our customers are receiving truly 'safe' salmon. Regal Marlborough Salmon is listed on the Greenpeace website as GE free.
Regal Malborough Salmon is a brand of the New Zealand King Salmon Company and is unique in that we own and operate all stages of farming, production and marketing. This ensures that we have total control and traceability of our product.
The strategic philosophy of our organisation is to build the value of salmon for all participants within the industry. We intend to add value through branding, consistent supply, further processing and service and not compete solely on price.